website statistics
Home Free Recipes

Farro and Pecan Salad Recipe

Georgia-born chef and author Virginia Willis is sharing some fresh, seasonal recipes from her new column, Cooking With Virginia. This farro salad is absolutely perfect for fall. Prepare with toasted pecans, tangy goat cheese, and dried cherries.
Contributor: Southern Living

Keywords: party appetizer recipes , side dishes , fall sides , virginia willis , side recipes , fall side dishes , party appetizers , farro and pecan salad , cooking with virginia , farro salad , how to use farro , chef virginia willis , farro pecan salad , recipes with farro , farro recipes , southern living , fall recipes

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.

Cook Smart © 2015 | About This Site | Privacy policy | Try our toolbar