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How to Make Turkish Meatballs

At Pera Mediterranean Brasserie, authentic Turkish cuisine meets Manhattan sophistication with tasty small plates. Bring the panache home and learn how to prepare simple, delicious appetizers fit for any Sultan.
Contributor: Behind The Burner

Keywords: How to Make Turkish Meatballs , Behind the Burner , Kofta recipe , Make Meatballs , meditarian food , Turkish Meatball Recipes , turkish meatballs

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.

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