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Home Free Recipes

How to Make Twice Baked Irish Potatoes with Stout Onions and Kale


First, Ivy Manning visited with Shari Sirkin, of Dancing Roots Farm, and learned more about kale. Now it's time to take that kale into the kitchen and create something delicious and easy to make, with ingredients that are commonly found in most kitchens!
Contributor: Cooking Up a Story - Affiliate


Keywords: Twice Baked Irish Potatoes Recipe , baked potatoes , cookingupastory , cups , how to cook kale , Irish potatoes recipe , kale preparation , vegetarianh recipes , cooking up a story , farmers kale , irish potatoes , ivy manning , shari sirkin

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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