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How to Make Warm Potato Salad Part 1/2


Around the World in 80 Dishes takes you to Germany with a demonstration of a classic warm potato salad recipe, prepared by Chef Thomas W. Griffiths of the Culinary Institute of America, part 1.
Contributor: epicurious


Keywords: How to Make Warm Potato Salad Part 1 , around the world in 80 dishes , Conde Nast , Epicurious , german cuisine , german food recipes , salad recipes , The Culinary Institute of America , thomas w. griffiths , tips for making warm potato salad , warm potato salad , warm potato salad recipe

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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