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How to Preper a Whole Lunch with Thanksgiving Leftovers

Cathy Erway of makes a fantastic Thanksgiving leftovers lunch with the Working Class Foodies. They use everything from the turkey to the sides to make a full meal, including dessert. Watch their Turkey Goulash, Sandwich and Cranberry Bars Recipes.
Contributor: WorkingClassFoodies

Keywords: Thanksgiving Leftovers Lunch , cathy erway , cooking poultry , holiday leftovers , holiday side dishes , Max Lando , Rebecca Lando , thanksgiving dinner , thanksgiving food , thanksgiving recipes , thanksgiving tips , Thanksgiving Traditions , Thanksgiving Turkey , turkey goulash , turkey recipes , Working Class Foodies , WorkingClassFoodies

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.

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