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No More Syrupy Wine for Passover


Kosher-for-Passover wine is no longer just sweet and syrupy. Now, winemakers like The Tribe Wines bring you tastes across the spectrum: sweet, dry and everything in between.
Contributor: WSJLive


Keywords: passover wine , The Wall Street Journal , tribe wines , WSJLive , charles passy , kosher wine , Simon Constable , the tribe proprietary wines

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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