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Rosie's Kitchen: How to Make Spanish Almond Soup


In this episode of Rosie's Kitchen, food writer Rosie Birkett shows you how to make ajo blanco soup. This cold almond and garlic soup is perfectly complemented by the crunchy fried morcilla sausage. The perfect starter of light lunch.
Contributor: Scoff


Keywords: almond recipes , almond soup recipes , chilled soup recipes , cold soup recipes , how to make spanish almond soup , rosie birkett , rosies kitchen , Spanish recipes , videojug food and drink , videojugfood

Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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