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English (UK) Recipes
 
 Displaying Videos 61-80 of 87
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How to Make an Eton Mess How to Make an Eton Mess
Chef Paul Mulvenna-Pegrum shows how to make a delicious dessert featuring whipped cream, fresh brandy, meringue, cherry brandy and gooseberries. This dessert is a real treat and a guaranteed dinner guest pleaser.
1:08
By: Scoff
How to Make Scotch Eggs with Sausage and Chorizo Meat How to Make Scotch Eggs with Sausage and Chorizo Meat
Give your scotch egg added flavor by adding spicy chorizo. Head chef Paul Mulvenna-Pegrum shows you how to make your own tasty chorizo scotch eggs, which are perfect for parties and picnics.
1:37
By: Scoff
How to Make a Bacon and Sausage Quiche How to Make a Bacon and Sausage Quiche
Chef Paul Mulvenna-Pegrum shows you that sausages and bacon do not just have be enjoyed in a morning fry up but can also be used to make a really tasty breakfast quiche.
1:47
By: Scoff
How to Make a Mushroom Quiche How to Make a Mushroom Quiche
Looking for a new quiche idea? Chef Paul Mulvenna-Pegrum shows you the secrets to making a simple but very tasty mushroom quiche.
1:40
By: Scoff
How to Make Simple Homemade Potted Shrimps How to Make Simple Homemade Potted Shrimps
Chef Paul Mulvenna-Pegrum shows you how to make the British classic potted shrimps. This dish is very simple to make and tastes great with some warm freshly baked bread.
1:09
By: Scoff
How to Make the Perfect Homemade Scotch Eggs How to Make the Perfect Homemade Scotch Eggs
Chef Paul Mulvenn-Pegrum shows you how to make a delicious and hearty scotch egg. Eaten hot or cold, this dish is perfect served at parties, picnics or just as a tasty afternoon snack.
1:23
By: Scoff
How to Make a Homemade Asparagus Quiche How to Make a Homemade Asparagus Quiche
Chef Paul Mulvenna Pegrum shows you how to make a tasty yet simple asparagus quiche. Great for lunch or dinner, this quiche looks and tastes great and will be loved by the whole family.
1:59
By: Scoff
Crème Anglaise Crème Anglaise
Crème Anglaise or English cream is a rich and smooth custard that goes well with many desserts from fresh fruit to chocolate cake.
1:30
By: Rouxbe Cooking School
Lemon Curd Pie Recipe Lemon Curd Pie Recipe
Lemon meringue pie is an all time classic dessert, and is actually a lot easier to make than people think! In this episode of 'Keep Calm and Bake,' cook and pudding lover Caroline MiLi Artiss shows you how to make it from scratch.
9:00
By: Scoff
Making An Easy Breakfast Sandwich With Chef Tiffany Derry Making An Easy Breakfast Sandwich With Chef Tiffany Derry
Mornings can be frantic and often breakfast ends up being bought from a drive thru window. But no longer! Check out these easy breakfast sandwich that you can make in under five minutes for a delicious meal to start your day!
2:02
By: Eye Opener
Italian Beef Wellington Recipe Italian Beef Wellington Recipe
This dish is the perfect meal to impress friends or loved ones. The key is to keep the meat perfectly pink whilst getting a crispy golden puff pastry crust. We've used the Italian flavors of basil and Parma ham with the classic beef and mushrooms to give our dish a fresh twist that your nearest and dearest will love.
6:07
By: SortedFood
Homemade Rock Cake Recipe Homemade Rock Cake Recipe
Cakes don't have to be hard to be tasty! In this episode of 'Keep Calm and Bake,' Caroline MiLi Artiss shows you how to make fruity rock cakes. And yes, they ROCK (Couldn't resist!).
3:23
By: Scoff
Subway Get Fit Ep. 1 (English) Subway Get Fit Ep. 1 (English)
Subway Get Fit
2:35
By: HuffPost Canada
How to Make Eggs Benedict How to Make Eggs Benedict
In this episode of Back To Basics, chef Gee Charman shows you how to make eggs benedict with a quick and easy hollandaise sauce - the perfect way to start your morning.
5:16
By: Scoff
How to Make the Ultimate Fish and Chips How to Make the Ultimate Fish and Chips
The Sorted Food boys show us how to make some of your favourite dishes but with a twist - we are making them ULTIMATE! In this video Ben and Mike show you how to make the best English fish and chips.
7:30
By: TONIC
How to Make the Ultimate Breakfast Pie How to Make the Ultimate Breakfast Pie
Ben shows us how to make the ultimate English breakfast in the form of a delicious pie. Then, breakfast is put to the taste test by a group of hungry builders.
5:47
By: TONIC
Conjurer's Kitchen Turns Nightmares Into Edible Treats Conjurer's Kitchen Turns Nightmares Into Edible Treats
Dare to taste chocolate baby heads, bloody marzipan finger and even a life-size Dexter's cake? This is possible at Conjurer's Kitchen, a bakery in Birmingham, England, where the worst nightmares are turned into sweet delicacies.
1:13
By: Zoom.in STUDIO
How to Make an Authentic Shepherd's Pie How to Make an Authentic Shepherd's Pie
Teen chef and 3-time leukemia survivor Jack Witherspoon shares his recipe for shepherd's pie. The pint-sized chef shows how you can add flavor and save cooking time by selecting the proper meat. And later Jack shows how to roast whole garlic cloves to add an extra flavor to the shepherd's pie potato topping.
6:07
By: Hallmark Channel
How to Make a Traditional Toad in the Hole How to Make a Traditional Toad in the Hole
How to make the classic Toad in the Hole with Mashed Potatoes and Onion Gravy.
2:10
By: Lifestyle Collective - Kitchen Living with Coryanne
How to Make the Best Yorkshire Pudding How to Make the Best Yorkshire Pudding
This guide shows you how to make a delicious British classic: Yorkshire Pudding. Versatile and well-known as this classic is, you can compliment it most typically with the traditional British Roast Dinner
2:21
By: Scoff
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Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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