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French Recipes
 
 Displaying Videos 261-276 of 276
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How to Make Béchamel Sauce
One of the mother sauces of French cuisine'”Béchamel, or white sauce, can be used as a base for a number of other sauces in your kitchen.
0:30
By: Real Simple
Mixed Mushroom Quiche Recipe Mixed Mushroom Quiche Recipe
If your family won't eat 'quiche' just tell them its pie!
3:39
By: Le Gourmet TV Studio
How to Make Steak Frites with Lemon Herb Butter How to Make Steak Frites with Lemon Herb Butter
Sink your teeth into this amazing Steak Frites Recipe with Lemon Herb Butter.
2:35
By: Lifestyle Collective - Billy Parisi
How to Perfect the French Omelet How to Perfect the French Omelet
Here's the good news: You can absolutely make this sumptuous, custardy French omelet at home. Even better news: Though it may take a few tries to get it perfect, even your 'failures' will be delicious. We put Petit Trois chef Ludo Lefebvre's fine-tuned techniques to work to plate up the perfect, bright-yellow, butter-doused omelet. We bet you'll be reaching for the nearest carton of eggs after this.
3:33
By: Bon Appetit
The Beer Chicks' Rad French Onion Soup Recipe The Beer Chicks' Rad French Onion Soup Recipe
The renowned beer sommeliers, The Beer Chicks share their recipe for rad French onion soup. The recipe derives its unique flavor from the incorporation of Belgian ale. Topped with creamy Gruyere cheese, this recipe is certain to entertain your palette and your guests.
4:55
By: Hallmark Channel
How to Make Béarnaise Sauce
Learn how to make Béarnaise sauce, a simple variation of the classic Hollandaise.
1:32
By: Cooking Light
Pommes Boulangere Recipe Pommes Boulangere Recipe
The perfect side dish for an Easter feast, but is just as good all year round. Easy, delicious and steeped in history.
3:50
By: Crumbs
Stinky Cheese Alfredo Pasta : Pinkies Out Stinky Cheese Alfredo Pasta : Pinkies Out
For his dish for stinky cheese week Nice Matin Executive Chef Andy D'Amico chose to make a stinky Alfredo dish with taleggio cheese.
3:08
By: New York Daily News
French Inspired White Wine Chicken Recipe French Inspired White Wine Chicken Recipe
Cheryl Najafi of 'Everyday Dishes' shares a French inspired White Wine Chicken. Easy and delicious!
3:43
By: The Better Show
Why Does Cheese Smell? : Pinkies Out Why Does Cheese Smell? : Pinkies Out
Daily News foodie Jeanette Settembre talks with Executive Chef Andy D'Amico of Nice Matin in Manhattan about why cheese has that sometimes delicious and sometimes stinky odor.
4:33
By: New York Daily News
Beurre Blanc I Butter Sauce Beurre Blanc I Butter Sauce
Butter sauce is also called a beurre blanc sauce ('white butter') or sauce blanc. It is a classic French butter sauce that is often served at fancy restaurants. It is considered by some to be a bit more challenging sauce because it has a tendency to split. Beurre blanc or butter sauce goes well with many vegetables and lean meats and is especially delicious in fish recipes and seafood recipes.
4:00
By: Rouxbe Cooking School
Roasted Baby Fennel Gratin Recipe With French Ham and Shaved Fennel Salad Roasted Baby Fennel Gratin Recipe With French Ham and Shaved Fennel Salad
'˜Master Chef Junior' Champion Nathan Odom shares his roasted baby fennel gratin, shaved French ham and shaved fennel salad recipe. Nathan's winning appetizer is his own creation and combines chopped fennel in a fennel infused cream and topped with fresh Gruyere. Topped with French ham, this dish is so amazing you won't believe it came from an 11-year old.
7:49
By: Hallmark Channel
How to Make Baked Brie with Lavender Honey and Hazelnuts in Filo Pastry How to Make Baked Brie with Lavender Honey and Hazelnuts in Filo Pastry
This fantastic appetizer will impress you with its incredible taste and refined look. The rich flavor of roasted cheese and hazelnuts in a filo pouch is a real declaration of love for haute cuisine.
2:16
By: GastroLab.TV
How to Make Crème Brûlée
Crème Brûlée, a classic French dessert literally translates as "burnt cream". This rich and creamy custard is topped with a sprinkling of sugar which is caramelized to form a sweet and brittle crust.
4:58
By: Rouxbe Cooking School
How to Make Cream of Mushroom Soup a La Provence How to Make Cream of Mushroom Soup a La Provence
Follow these instructions to enjoy the best mushroom soup you'll ever taste.
3:05
By: GastroLab.TV
How to Make Simple French Dressing How to Make Simple French Dressing
A good dressing is a wonderful thing and can transform a humble lettuce leaf into a work of edible art. Or something. And there are so many different dressings you can make, but French seems a good place to start.
2:10
By: Crumbs
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Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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