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Mexican Latino Recipes
 
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El Diablo Cocktail Recipe El Diablo Cocktail Recipe
Pete Capella, bartender for The Savory, teaches you how to make a classic tequila cocktail for Dia de los Muertos: El Diablo.
1:59
By: Obsev Food
Taco Bell's Grilled Stuft Nacho Taste Test Taco Bell's Grilled Stuft Nacho Taste Test
Sometimes you just want to eat your nachos on the go, and Taco Bell is here to help you out! But is their new Grilled Stuft Nacho worth your moola at the drive thru? We're putting it to the taste.
1:45
By: Eye Opener
How To Make Chicken Rancheros On A Budget How To Make Chicken Rancheros On A Budget
Today's recipe is chicken rancheros, and our chefs teach you how to make it on a budget.
4:45
By: WGN
Daphne Oz's Mexican Breakfast Sandwich Recipe Daphne Oz's Mexican Breakfast Sandwich Recipe
'The Chew' co-host and new mom Daphne Oz stops by 'Rachael Ray' to celebrate Mother's Day with a delicious twist on a bacon, egg and cheese breakfast sandwich!
4:54
By: The Rachael Ray Show
'śReign' Star Jonathan Keltz's Homemade Guacamole Recipe
Actor Jonathan Keltz shares his family's recipe for guacamole. The star of CW's 'śReign,' also opens up about his start on small screen and shares how he flips back and forth between his character's accent and his own. Jonathan also introduces CritterKin, a book series teaching kids about caring for animals.
7:45
By: Hallmark Channel
How to Make a Smashed Strawberry Margarita for Cinco De Mayo How to Make a Smashed Strawberry Margarita for Cinco De Mayo
Feliz Cinco De Mayo! What better way to celebrate today than with a margarita! We went straight to our favorite chef for a recipe that's sure to be a smash hit at your festivities!
1:59
By: Eye Opener
Strawberry and Tomato Salsa Recipe Strawberry and Tomato Salsa Recipe
Looking for the perfect salsa recipe? In this episode of 'We Heart Food,' we give the classic dip an interesting twist with the addition of strawberries.
1:55
By: Scoff
Tequila Daisy Cocktail Recipe Tequila Daisy Cocktail Recipe
If you've only ever had a tequila daisy, or a Margarita, from a blender, you're missing out.
3:07
By: Le Gourmet TV Studio
What Are Serrano Peppers What Are Serrano Peppers
The serrano pepper is a type of chili pepper that originated in the mountainous regions of Mexico. An unripe serrano pepper is green, but the color at maturity varies.
0:46
By: Rouxbe Cooking School
Chipotle, Beef, and Bean Chili Recipe Chipotle, Beef, and Bean Chili Recipe
Everyone has a favorite chill recipe - or if you are like us - several'Ž We pull this one out in fall as the days get shorter and the weather starts to cool. Goes great with our biscuit recipes.
2:42
By: Le Gourmet TV Studio
Guacamole With Pico De Gallo Recipe Guacamole With Pico De Gallo Recipe
Everyone loves Guacamole - so here's one of the tastiest recipes around.
3:07
By: Le Gourmet TV Studio
Vegetarian Sweet Potato Nachos Recipe Vegetarian Sweet Potato Nachos Recipe
Looking for a quick and healthy vegetarian recipe? In this episode of 'We Heart Food' we show you how to make sweet potato nachos.
1:35
By: Scoff
How to Make Chicken Enchiladas How to Make Chicken Enchiladas
Ridiculously delicious and a snap to make'öthese chicken enchiladas aren't top-rated for nothing!
1:10
By: Real Simple
Dr. Travis' Whole Wheat, Healthy Quick-Sadilla Recipe Dr. Travis' Whole Wheat, Healthy Quick-Sadilla Recipe
ER physician Dr. Travis Stork shares a quick and healthy recipe for a whole grain, low-calorie quesadilla, from his new book, 'The Doctor's Diet Cookbook.'Ł
4:15
By: The Doctors
The Most Disproportionately Popular Foods in Each State The Most Disproportionately Popular Foods in Each State
A new study finds which cuisines in each state are most popular above the national average, with surprises like Hawaiian food in Utah. Mike Janela (@mikejanela) has more.
1:07
By: Buzz60
Carne Asada with Smoky Flank Steak &amp; Peppers Carne Asada with Smoky Flank Steak & Peppers
The flank steak is one of those overlooked cuts of meat, but cooking it on a very high heat with the right tips can make this meat perfect as the Carne Asada. Seasoned with cumin, brown sugar, coriander, paprika, and much more, this dish from Chef Billy Parisi is a Mexican favorite. Watch this Grokker Premium video and all of Billy's videos in his Prime Cut series.
7:26
By: Grokker
How To Make Delicious Pork Nachos How To Make Delicious Pork Nachos
Today's delicious recipe is for pork nachos.
2:24
By: KSTU
How to Prepare Low-Sodium Taco Seasoning How to Prepare Low-Sodium Taco Seasoning
Try this savory seasoning blend to spice up taco night without the salt.
1:42
By: Prevention
How to Make a Soft Tortilla Into a Hard Taco Shell How to Make a Soft Tortilla Into a Hard Taco Shell
Sal Governale of 'Big Meals, Small Places' shows you how to make a soft tortilla shell into a hard shell for perfect use when making tacos. It's a simple tip that takes just a few minutes to prepare. Royalty Free Music by AudioMicro.
2:31
By: Maker Studios Studio
McDonald's McProblems: Millennial Tastes and Longer Waits McDonald's McProblems: Millennial Tastes and Longer Waits
McDonalds is reporting the worst domestic same-store sales decline in more than 14 years. What are they doing about it? WSJ's Jason Bellini has #TheShortAnswer.
2:02
By: WSJLive
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Quick Tip

Try to always be a day ahead in your cooking. If you follow this rule, then, when you get home from work, the family dinner will be waiting for you, rather than everyone waiting on supper. While you are heating up the meal you can be preparing for the next, or you can wait until everyone is fed before working on tomorrow. This puts the power back into your own hands by allowing you to cook when it best suits you while eliminating the stress caused by rushing.


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